It has a similar micronutrient composition to milk, generally with a good bioavailability.

It has a low energy density.

It has great therapeutic benefits and as nutrient-dense food.

It is a good source vitamins & minerals (Ca, Mg, K, Zn) essential for body functioning.

Relieves constipation, diarrhea & inflammatory bowel disease.

Boosts immunity, prevents infections & allergies, has anticarcinogenic properties (linoleic acid).

It is a naturally occurring glucose found in seaweed.

Reduces oxidative stress.

Lowers blood sugar spikes.

Reduces risk of fatty liver disease.

Promotes healthy brain function.

Up to two hours delayed energy release.

Rich in antioxidants.

Anti inflammatory properties.

Protects against cardiovascular disease.

A soluble fiber & healthful in prebiotic benefits.

Is bifidogenic (help to increase intestinal bifidobacteria & maintain good intestinal
microflora.

Help promote regularity, as a result of its faecel bulking.

Supports healthy blood glucose levels by eliciting a lower blood glucose response.

Is ideal for reduced-calorie foods and may assist with weight management.

Heat, pH, and Shelf life stable over Inulin/ GOS / FOS.

Vitamin A: Beneficial in treating eye disorders, and skin infections.

Vitamin B Complex: Good for energy levels & brain function.

Vitamin C: Protection against immune system deficiencies.

Vitamin D: Helps in the absorption of vitamins in the body.

Vitamin E: Good for antioxidant protection, skin health & circulation.

Totipro®Postbiotics are byproducts of probiotic bacterial fermentation.

Probiotic fermented by Lactobacillus beneficial bacteria Lactobacillus plantarum, Lactobacillus paracasei, Lactobacillus salivarius, Lactobacillus rhamnosus.

Contains multiple digestive enzymes (Protease, Amylase, Lipase) to help modulate the digestive system.

Widely known as “Super Food” (unique freshwater plant).

Derived from blue-green algae, (Arthrospira platensis) (Spirulina).

Phycocyanin gives the algae its dark blue pigment when it has been extracted.

Benefits for Blue Spirulina:

• Highest benefits of natural protein.

• Helps maintain healthy cardiovascular functions.

• Helps reduce blood cholesterol levels & excess triglycerides.

• Helps boost energy & cellular health.

• Contains Chlorophyll which has anti-inflammatory & antioxidant effects and helps maintain a more alkaline environment.

• Helps promote metabolism, detoxification, and immune functions.

Also known as Clitoria ternatea, Asian Pigeon Wings, Blue Bell Vine, Blue Pea, Cordofan Pea and Darwin pea.

Improve eyesight - contains an antioxidant called proanthocyanidin, which increases blood flow to the capillaries of the eyes, useful in the treatment of glaucoma, blurred vision, retinal damage or tired eyes.

Anxiolyhic - has a calming effect on the body, reducing stress & anxiety.

Nootropic - enhance cognitive function & boost brain function.

Antioxidant - activate antioxidant activity, which helps decrease oxidative stress caused by disease-causing & aging free radicals.

Aphrodisiac - has been traditionally used as an aphrodisiac, particularly for women & used to treat menstruation problems/ white vaginal discharge.

Anti-inflammatory - the deep indigo flowers contain flavonoids & act as powerful antioxidants with anti-inflammatory & immune system benefits.